ZUMA CAPRI OPENS FOR FIRST SUMMER SEASON - Hotel News ME
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Zuma brings its signature menu to the island including highlights such as the marinated black cod wrapped in hoba leaf and roasted lobster with shiso ponzu butter.
opening 14th July 🇬🇷💙🪬 #iloveZuma #ZumaMykonos #mykonos #mykonosgr
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