Gorgonzola Mountain - a spicy, earthy, and creamyItalian blue cheese | Murray's Cheese

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Gorgonzola is traditionally made in two styles, and this “mountain” version is a creamy blue that has a salty, spicy, and earthy profile with grassy,

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Gorgonzola, Italy’s famous blue cheese, is traditionally made in two styles: this mountain variety, which is a “piccante”-style blue cheese, and a

Gorgonzola Mountain

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Gorgonzola Mountain - a spicy, earthy, and creamyItalian blue cheese, Murray's Cheese

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